Bloomin Garlic Bread- think like a bloomin onion without the vegetable part.
Here is what you need,
1 store bought round bread loaf.
1/2 stick of butter
Chopped Garlic
1.5 cups of shredded cheese (I used mozzarella)
Italian Spices
Okay, I started off with a plain old Italian round loaf from Kroger. With my serated knife, I made cuts all the way down both horizontally and vertically. You want to cut preety far down, but NOT through the bottom crust. I stopped when I felt the knife on the bottom crust. For those of you that actually get to eat at restaurants that don't heavly feature cartoon-characters on their menu.... this look should remind you of a bloomin onion from Outback Steakhouse.
Next, I asked the boys the super important question of white or yellow cheeses (Mozerella or cheddar). Personally, I wanted both. The boys agreed for the first time today and went for the white. We sprinkled 1.5 cups of cheese. Again, be sure to get some cheesy goodness in the nooks and crannies you cut. Now, sprinkle with your Italian herbs or spices.
Enjoy.
Looks amazing!!!!
ReplyDeleteLooks divine and your instructions are very entertaining! Plus, good for you for teaching the little ones how to cook early on. I did that and my now 24-year-old son is a fantastic cook.
ReplyDeleteI'm going to have to try this one, It looks good and it has all my favorites! Bread, butter, cheese, Italian spice. How much better could it get. Oh a glass of wine! Perfection!
ReplyDeleteGreat to get the little ones interested in helping. My grandkids are always asking to help when I start cooking. Best little helpers you can have!
Wow, can't wait to try. Love your way with words. You must be adorable like your babies.
ReplyDeletedo you wrap the whole thing in foil?
ReplyDeleteGreat post, thank you.
ReplyDelete